7. This mozzarella cheese sandwich is my all time family favorite sandwich. The homemade arugula pesto (recipe included) ties all the flavors together perfectly. 4. I love to cook and try new recipes, especially when I experiment with flavors and make up my own favorites. Place 1 cheese slice atop each of 4 eggplant slices; top with remaining eggplant slices. Top with the roasted eggplant, roasted bell peppers, fresh mozzarella and arugula. This vegan grilled eggplant sandwich may be a thing you can serve at the table, and few people will thumb their nose at it. You don’t want to burn the bread. This Fresh Mozzarella and Roasted Red Pepper Panini is the perfect example. Brush the peppers with oil and season with salt and pepper, to taste. Mix eggplant and drizzle more EVOO. 5. To assemble the sandwiches, divide the pesto between four bread slices. There are many combinations of red pepper, eggplant, and mozzarella out there, but here’s how I create my own mouth-watering roasted red pepper, eggplant, and mozzarella sandwiches. Dip the sandwiches in marinara sauce for an extra kick! Broil 5 more minutes. Cook peppers under the preheated broiler until the skin has blackened and blistered, about 5 minutes. Raise your oven rack to the highest rung and turn on your broiler. Place sub roll on butcher or wax paper and drizzle both sides with a really nice olive oil. Spread the bread with the mayonnaise mixture and top the bottom half with eggplant, peppers, cheese, basil and arugula. The sandwich is perfect for lunch or Sunday brunch. Press down on the sandwich, and then wrap tightly with plastic wrap. Grill the eggplant over medium high heat until tender, about 2-4 minutes per side. Spread the bread with the mayonnaise mixture and top the bottom halves with the grilled eggplant, roasted pepper relish, mozzarella slices, arugula and basil. Then, arrange the roasted red peppers as the first layer of goodness. All rights reserved. Add a few dashes of salt and pepper. 1. Brush a baking sheet lightly with 1 tablespoon of olive oil. Grill until golden brown on both sides and just cooked through, about 4 minutes per side. © 2014 NJMommyBlog.com. Wash, peel, and slice the eggplant into thin, half-moon slices. Eggplant, Asparagus, and Smoked Mozzarella Sandwich Wraps with Red Pepper Mayo Makes 4 servings Print recipe only here. Refrigerate for at least 30 minutes before serving.Â, Brush the eggplant on both sides with oil and season with salt and pepper, to taste. Take the toasted ciabatta rolls out of the oven and turn off the broiler. Bake until the eggplant is lightly browned. 1-2 Tbsp extra virgin olive oil. * Repeat that pattern for one more layer. *At this point you should turn your broiler to low. Crecipe.com deliver fine selection of quality Portobello, eggplant, and roasted red pepper panini .. recipes equipped with ratings, reviews and mixing tips. At the same time, add a second baking sheet to the oven on a lower rack and begin toasting the open ciabatta rolls. Allow the eggplant to marinate for at least 30 minutes. Grill until cheese melts, about 2 minutes. Now you’re gonna … Close the sandwich and tightly wrap the butcher or wax paper around it. If you live up north, these are the last days to fire up the grill and make try this vegan eggplant sandwich … Place the mozzarella slices onto the bread and add the roasted red peppers to the baking sheet. Add mozzarella to one-half and sprinkle with salt. Pour the soy sauce mixture over the eggplant, and place the dish in the fridge. All Rights Reserved. 2 medium eggplant cut into 1/2" slices (4-5 slices per sandwich) 2 red bell peppers (OR use roasted red peppers from a jar) 2 cloves of garlic. I use two slices of mozzarella per sandwich. Roasted Red Pepper, Eggplant, & Mozzarella Sandwich Recipe, Fairy Trail at South Mountain Recreation Millburn, NJ, Ticket Giveaway: Sesame Street Live "Elmo Makes Music" at Prudential Hall New Jersey Performing Arts Center, Newark, NJ, Morgan Pellowski Playground/Colonial Park in Somerset, NJ, "Lollipop Motel" CD Release & Family Beach Party, Web Design and Development by Chris Jason. Bon Appetit! "Mozzarella Eggplant Sandwich Roasted Red Pepper Relish" ... Roasted Red Pepper Hummus, A... click here to see more like this. Place the eggplant slices in one layer on the baking sheet. It’s one of my favorite go-to dishes. Grill until golden brown on both sides and just cooked through, about 4 minutes per side. 2. Roast for 15 minutes. Heat 1/4 cup of the olive oil in a large skillet over medium-high heat. These Roasted Red Pepper and Mozzarella Sandwiches are a tasty and creative way to use up your leftovers. 23730. Slice the bread down the middle, then spread mayo on either side (if you have some leftover, that’s fine; only use as much as you’d like). Grilled Eggplant w/ Roasted ... click here to see more like this. But that’s not even the fun part. Next, arrange the eggplant slices on top of the peppers. You don’t want to burn the bread. Lay eggplant slices on a baking sheet. Whoa Bessy that’s a lot! Arrange the eggplant slices in a shallow dish. I live two blocks away from a really great Italian ravioli store called Pastosa. Season both sides of the eggplant with salt and pepper. They taste more like fresh bell pepper; they’re less water-logged and you can get a nice char on them when you make the at home. instructions below for a Whipped Garlic Basil Feta Spread): 4 oz goat cheese 2 Tbsp fresh basil Then drizzle the eggplant slices with EVOO. It's so versatile, and there's so much we can do with it. It’s great for a simple, healthy dinner or a nice touch when hosting lunch with the girls. Jun 7, 2018 - Explore Joshua Park's board "eggplant sandwich" on Pinterest. Cover with the top of the bread and serve. See more ideas about recipes, food, sandwiches. Learn how to cook great Portobello, eggplant, and roasted red pepper panini .. . Keep a close eye on the eggplant while under the broiler. Assemble the Sandwich Spread the bean and artichoke mixture across the insides of all pieces of bread. 6. Place the mozzarella slices onto the bread and add the roasted red peppers to the baking sheet. 7, 2018 - Explore Joshua Park 's board `` eggplant sandwich on... A handful of fresh washed basil is perfect for lunch or Sunday brunch turn, sprinkle with onion, and... Roasted bell peppers, drizzle with balsamic vinegar, and slice the eggplant acts like a sponge so generous. Your eggplant with salt and pepper if you like on the eggplant is golden and soft, remove, in. On all sides, remove, place in a single layer as much as possible the bean and mixture. Arugula, then arugula, then arugula, then mozzarella oven on lower. The mayonnaise mixture and top the bottom piece layer on the top of oven. Until charred on all sides, remove it from the oven bell pieces., eggplant, roasted bell peppers, drizzle with balsamic vinegar, slice! Eggplant with salt and pepper my own favorites the fridge for at least 30 minutes keep them in single! And place the eggplant to marinate for at least 2 hours, or overnight to the... Or wax paper and drizzle both sides and then wrap tightly with plastic wrap, App ui,. 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2020 eggplant, roasted red pepper mozzarella sandwich